Robertson, Gordon L. <br/><br/>
Food packaging :  principles and practice / 
Gordon L. Robertson. 
 - New York :  Marcel Dekker,  1993. 
 - ix, 676 p. :  ill. ;  27 cm. 
 - Packaging and converting technology ;  vol.6. .
 - Packaging and converting technology ;  vol.6. .
<br/><br/>Includes bibliographical references and index. 
<br/><br/>
<br/><br/><label>ISBN: </label>0824787498 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Packaging.