Pomeranz, Y. 1922- Food analysis : theory and practice / Yeshajahu Pomeranz, Clifton E. Meloan - 3rd ed. - New York : Chapman & Hall, 1994 - 778 p. : ill. ; 23 cm. ISBN: 0412065916 LCCN: 94-01249 Subjects--Topical Terms: Food--Analysis National Library of Medicine Call No.: QU50