TY  - BOOK
ED  - International Fermentation Symposium (3rd : 1968 : Rutgers University).
ED  - Perlman, D.,
ED  - American Chemical Society. Division of Microbial Chemistry and Technology.
ED  - International Union of Pure and Applied Chemistry. Fermentation Industries Section.
TI  - Fermentation advances
SN  - 0125508506
PY  - 1969///
CY  - New York
PB  - Academic Press
KW  - Fermentation
KW  - Congresses
ER  -