TY  - BOOK
AU  - Moran,D.P.J.
AU  - Rajah,K.K.
TI  - Fats in food products
SN  - 1858610060
PY  - 1994///
CY  - London
PB  - Blackie Academic & Professional
KW  - Food
KW  - Composition
KW  - Fat content
ER  -