The enzymes :  structure and control / 
edited by Paul D. Boyer 
 - 3rd ed. 
 - New York :  Academic Press,  1970 
 - 8 v. :  ill. ;  23 cm. 
<br/><br/>vol. 1 - Structure and control 
<br/><br/><label>ISBN: </label>0121227014 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Enzymes