Advances in food and beverage labelling :  information and regulations / 
edited by Paul Berryman. 
 - xxiii, 231 pages :  illustrations ;  24 cm. 
 - Woodhead publishing series in food science, technology and nutrition  no.272 .
 - Woodhead publishing series in food science, technology and nutrition  no.272 .
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>9781782420859  RM1,010.44 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Labeling.<br/>Beverages.