Emerging technologies for food processing / 
edited by Da-Wen Sun. 
 - Second edition. 
 - xvi, 635 pages :  illustrations ;  28 cm. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>9780124114791  RM691.57 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trade--Technological innovations.