Shibamoto, Takayuki. Introduction to food toxicology / Takayuki Shibamoto, Leonard Bjeldanes. - 2nd ed. - Amsterdam : Elsevier/AP, 2009. - x, 309 p. : ill. ; 24 cm. - Food science and technology. . ISBN: 9780123742865 RM256.88 Subjects--Topical Terms: Food--Toxicology.