Farooqui, Akhlaq A. <br/><br/>
Beneficial effects of fish oil on human brain  [electronic resource] / 
by Akhlaq A. Farooqui. 
 - New York, NY :  Springer-Verlag New York,  2009. 
 - xvi, 396 p. :  ill., digital ;  24 cm. 
<br/><br/><label>ISBN: </label>9781441905437 (electronic bk.) 9781441905420 (paper) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fish oils in human nutrition.<br/>Fish oils--Health aspects.<br/>Omega-3 fatty acids--Health aspects.<br/>Brain--Diseases--Nutritional aspects.<br/>Fish oils--Physiological effect.<br/>Biomedicine.<br/>Neurosciences.<br/>Neurology.<br/>Neurochemistry.<br/>Clinical Nutrition.
<br/><br/><label>Dewey Class. No.: </label>612.822