Prebiotic potential of water soluble polysaccharides from gum arabic using human gut microbiota - Hamad Mohamad Salah Hamad Ahallil; Mohamad Yusof Maskat; Aminah Abdullah (Bangi, Selangor: Penerbit Universiti Kebangsaan Malaysia, 2024)
Chapter 1: Gum arabic: Acacia Senegal and Acacia Seyal -- Chapter 2: Probiotic, Prebiotic and synbiotic -- Chapter 3: Water soluble polysaccharide from gum arabic as potential prebiotic -- Chapter 4: Short chain fatty acids (SCFAs) and synbiotic combinations during In-Vitro Fermentation of water-soluble poluysaccharides from gum arabic.
Includes bibliographical references ([119]-147) and index.
Keywords: Functional foods; Prebiotics; Polysaccharides; Gum arabic