TY  - BOOK
AU  - Nurhazani Mohd. Shariff,
AU  - Jasmine Zea Raziah Radha Rashid Radha,
AU  - Roshita Abdul Razak,
ED  - Penerbit Universiti Utara Malaysia,
TI  - Contemporary issues in Malaysian tourism
SN  - 9789672486961
PY  - 2022///
CY  - Sintok , Kedah
PB  - UUM Press
KW  - Tourism
KW  - Malaysia
KW  - Hospitality industry
KW  - COVID-19 Pandemic, 2020-
KW  - Social aspects
N1  - Dr. Nur Khalida Dahlan/ Fakulti Undang-Undang/ nurkhalidadahlan@ukm.edu.my/ 0389216382/ Pemilihan Pensyarah/ OC/ Ashe Enterprise; Includes bibliographical references and index. (157-160 pages);  Integration of tourism and hospitality competencies into course curriculum in Malaysia Higher Education / Nurhazani Mohd. Shariff, Jasmine Zea Raziah Radha Rashid Radha & Roshita Abdul Razak -- Teaching culinary courses online in Higher Education Institutions : challenges amid the COVID-19 pandemic / Norhafizi Nordin, Umme Umaimah Amin, Siti Aminah Hasbullah & Nor Rabiatul Adawiyah Nor Azam -- Virtual tourism : achievements and challenges in the new normal / Muna Maryam Azmy -- COVID-19 : the catalyst for information systems and technology application in the hotel industry / Eshaby Mustafa -- The valus of community-based ecotourism as a development tool for rural communities : an opportunitiy? / Velan Kunjuraman -- The evolution of Malaysia tourism as a muslim-friendly destination / Noor Suhaila Yusof & Kamal Izzuwan Ramli -- Implementation of the ASEAN green hotel standard in promoting sustainable tourism development / Sapsean Dwi Agustina, Mohd. Fadil Mohd. Yusof & Ghazali Ahmad -- Motivation for participating in active sports tourism / Nur Nadirah Muzakarah, Lina Munirah Kamarudin & Johan Afendi Ibrahim -- Continuity in traditional food practices of the Senoi tribe : the role of knowledge transmission / Derweanna Bah Simpong, Nur Azimah Othman & Mohd. Fadil Mohd. Yusof -- Managing job insecurity among hotel employees during the COVID-19 pandemic / Eshaby Mustafa & Noor Azimin Zainol
ER  -