TY  - BOOK
TI  - The Routledge handbook of gastronomic tourism
SN  - 9781032004631
PY  - 2021///
CY  - Oxon, New York
PB  - Routledge Taylor & Francis
KW  - Culture and tourism.
KW  - Food tourism.
N1  - Includes bibliographical references (page)
ER  -