TY  - BOOK
AU  - Stadelman,William J.
TI  - Egg and poultry-meat processing
SN  - 0895734397
PY  - 1988///
CY  - Weinheim
PB  - VCH Verlagsgesellschaft
KW  - Poultry
KW  - Processing
KW  - Eggs
KW  - Production
N1  - Include bibliographies and indexes
ER  -