Food safety for the 21st century - Wallace, Carol A. (Carol Anne); Sperber, William H.; Mortimore, Sara (Hoboken, NJ, USA : Wiley, 2018)
Includes bibliographical references and index.
Print version record and CIP data provided by publisher; resource not viewed.
Keywords: Food -- Safety measures; Food industry and trade -- Quality control; Hazard Analysis and Critical Control Point (Food safety system); Food industry and trade -- Quality control; Food -- Safety measures; Hazard Analysis and Critical Control Point (Food safety system); BUSINESS & ECONOMICS / Infrastructure; SOCIAL SCIENCE / General; Electronic books