TY  - BOOK
AU  - Law,Barry A.
AU  - Tamime,A.Y.
TI  - Technology of cheesemaking
SN  - 9781444323757
AV  - SF271 .T36 2010eb
U1  - 637/.3 22
PY  - 2010///
CY  - Malden, MA
PB  - Blackwell
KW  - Cheesemaking
KW  - Dairy processing
KW  - TECHNOLOGY & ENGINEERING
KW  - Agriculture
KW  - General
KW  - bisacsh
KW  - fast
KW  - Electronic books
N1  - Includes bibliographical references and index
UR  - https://eresourcesptsl.ukm.remotexs.co/user/login?url=https://doi.org/10.1002/9781444323740
ER  -