TY  - BOOK
AU  - Chemat,Smain
TI  - Edible oils: extraction, processing, and applications 
T2  - Contemporary food engineering
SN  - 9781498752091
PY  - 2017///
CY  - Boca Raton
PB  - CRC Press
KW  - Oils and fats, Edible
KW  - Food industry and trade
N1  - Includes bibliographical references and index
ER  -