Procurement practices : the case of fresh fruits and vegetables by the hotel, restaurant and catering (HORECA) sector in Malaysia - Kusairi Mohd Noh; Suryani Darham; Tey (John) Yeong Sheng; Ahmad Hanis Abdul Hadi (Serdang, Selangor: Universiti Putra Malaysia Press, 2012)
Includes bibliographical references and index.
Keywords: Food service purchasing -- Malaysia; Food service management -- Malaysia