TY  - BOOK
AU  - Mortimore,Sara
AU  - Wallace,Carol
TI  - HACCP: a practical approach 
SN  - 9781461450276
PY  - 2013///
CY  - New York
PB  - Springer
KW  - Food
KW  - Microbiology
KW  - Safety measures
N1  - Bacaan Asas Fakulti; Includes bibliographical references and index
ER  -