TY  - BOOK
AU  - Wu,Wenbiao
TI  - Dietary risk factors of cardiovascular diseases
T2  - Cardiology research and clinical developments
SN  - 9781634827614
PY  - 2015///
CY  - New York
PB  - Nova Science Publishers
KW  - Cardiovascular system
KW  - Diet
KW  - Adverse effects
N1  - Includes bibliographic references and index; Introduction -- Cholesterol -- Malnutrition -- Consumption of trans-fatty acids -- Over consumption of homocysteine-increasing diets -- Consumption of soft drinks -- Adverse effects of alkaloids -- Overconsumption of uric acid-increasing diets -- Overconsumption of trimenthylamine n-oxide-increasing diets -- Contaminants from environment -- Conclusion and future research need
ER  -