Solid state fermentation for foods and beverages / 
edited by Jian Chen, Yang Zhu 
 - xv, 391 pages :  illustration ;  24 cm. 
 - Fermented foods and beverages series. .
 - Fermented foods and beverages series. .
<br/><br/>References : page 378-385. Indexs : page 387-391. 
<br/><br/><label>ISBN: </label>9781439844960  RM 711.60 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fermentation.<br/>Food analysis.