Food and nutrition resources for educators, parents, and professionals / 
editor Heather Jenson. 
 - viii, 118 pages :  illustrations ;  23 cm. 
 - Nutrition and diet research progress .
 - Nutrition and diet research progress .
<br/><br/><label>ISBN: </label>9781633210622  RM265.36 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutritive value.<br/>Food Preservation.<br/>Food Services--organization & administration.<br/>Food.
<br/><br/><label>Subjects--Geographic Terms: </label><br/>United States.