Grapes :  production, phenolic composition and potential biomedical effects / 
editor Jose S. Camara. 
 - xx, 467 pages, :  illustrations, ;  27 cm. 
 - Food and beverage consumption and health .
 - Food and beverage consumption and health .
<br/><br/><label>ISBN: </label>9781633214026  RM1,070.00 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Grapes--Composition.