Ginger :  antioxidant properties, functions and medicinal benefits / 
Janine L. Perry, editor. 
 - x, 154 pages :  illustrations ;  24 cm. 
 - Food and beverage consumption and health. .
 - Food and beverage consumption and health series. .
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>9781634820202  RM684.80 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Antioxidant.<br/>Ginger--Therapeutic use.