Restaurant hospitality. (Ann Arbor, Michigan : University Microfilms International, 1977)
The Penton/IPC magazine for commercial foodservice management ; the magazine of high volume restaurant management.
Includes 1988-1989 Restaurant Industry Almanac.
On microfiche header: No. of publication UMI# 11073.04
Requires the use of a microfiche reader.
Description based on : Vol. 61, no. 1 (Jan 1977) ; title from cover.
Keywords: Restaurant management -- Periodicals; Food service management -- Periodicals