TY  - BOOK
AU  - Botana,Luis M.
TI  - Seafood and freshwater toxins: pharmacology, physiology, and detection 
T2  - Food science and technology
SN  - 9781466505148
PY  - 2014///]
CY  - Boca Raton, Florida
PB  - CRC Press
KW  - Marine Toxins
KW  - analysis
KW  - pharmacology
KW  - poisoning
KW  - Food contamination
KW  - Seafood
KW  - Water Pollution
KW  - adverse effects
KW  - Marine toxins
KW  - fast
KW  - Poisonous shellfish
N1  - Includes bibliographical references and index
N2  - 'This book provides an overview of the current state of knowledge from several perspectives. Incorporating toxicology, chemistry, ecology, and economics, the book covers the biological aspects of the bloom and the effects and actions of each toxin, with emphasis on human response. It discusses the use of animals, receptors, antibodies, and aptamers as tools for method development. It highlights the legal and economic perspectives of toxic incidence in industrial activity and international regulation and monitoring programs'--Provided by publisher
ER  -