Dietary and environmental lead :  human health effects / 
edited by Kathryn R. Mahaffey 
 - Amsterdam :  Elsevier Science,  1985 
 - 459 p. :  ill. ;  25 cm. 
 - Topics in environmental health ;  v.7 .
<br/><br/>Bibliography : p. 413-419 
<br/><br/><label>ISBN: </label>0444806091 
<br/><br/><label>LCCN: </label>84-028598 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Lead--poisoning<br/>Lead--Environmental aspects<br/>Lead in the body