Developments in oils and fats / 
edited by R.J. Hamilton 
 - London :  Chapman & Hall,  1994 
 - 269 p. :  ill. ;  25 cm. 
<br/><br/>
<br/><br/><label>ISBN: </label>0751402052  RM264.26 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Oils and fats