Membrane processing :  dairy and beverage applications / 
edited by A.Y. Tamime, consultant in dairy science and technology, Ayr, UK. 
 - Chichester, UK . :  Wiley-Blackwell,  2013. 
 - xix, 349 p. :  ill. ;  24 cm. 
 - Society of dairy technology series. .
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>9781444333374 (hbk.)  RM569.89 
<br/><br/><label>LCCN: </label>2012-031373 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Membrane separation.<br/>Filters and filtration.<br/>Beverage industry--Technological innovations.<br/>Dairy products industry--Technological innovations.