Chef Wan,  1958- <br/><br/>
Best of Chef Wan / 
Chef Wan. 
 - Singapore :  Marshall Cavendish Cuisine,  2011. 
 - 287 p. :  col. ill. ;  27 cm. 
<br/><br/><label>ISBN: </label>9789814328432  RM109.00 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking, Malaysian.