Fellows, P.  1953- <br/><br/>
Food processing technology :  principles and practice / 
P. J. Fellows. 
 - 3rd ed. 
 - Boca Raton, Fla. :  CRC Press,  2009. 
 - xv, 913 p. :  ill. ;  25 cm. 
 - Woodhead Publishing in food science, technology, and nutrition. .
 - Woodhead Publishing in food science, technology, and nutrition. .
<br/><br/>Includes bibliographical references and index. 
<br/><br/>
<br/><br/><label>ISBN: </label>9781845692162 (Woodhead)  RM225.16 9781439808214 (CRC Press) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trade.<br/>Food processing plants--Technological innovations.