Fatty acids in health promotion and disease causation / 
editor, Ronald R. Watson. 
 - Urbana, Ill. :  AOCS Press,  2009. 
 - viii, 857 p. :  ill. ;  24 cm. 
<br/><br/><label>ISBN: </label>9781893997653  RM536.09 1893997650 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fatty acids in human nutrition.<br/>Fatty acids--Health aspects.<br/>Unsaturated fatty acids.<br/>Essential fatty acids.