TY  - BOOK
AU  - Rees,G.
TI  - Safe management of shellfish and harvest waters
SN  - 9781843392255
PY  - 2010///
CY  - London
PB  - International Water Association
KW  - Shellfish
KW  - Shellfish culture
KW  - Water pollution
KW  - Environmental monitoring
KW  - Seawater
KW  - Sewage
KW  - Microbiology
KW  - Food poisoning
KW  - Prevention
N1  - Includes bibliographical references and index
ER  -