Thompson, Tricia. <br/><br/>
The gluten-free nutrition guide  [electronic resource] / 
by Tricia Thompson. 
 - New York :  McGraw-Hill,  c2008. 
 - 1 online resource. 
 - McGraw Hill professional .
<br/><br/> Title from PDF title page (viewed July 15, 2008). 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>9780071545426 (electronic bk.) 0071545425 (electronic bk.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Gluten-free diet--Popular works.<br/>Gluten-free foods--Popular works.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Electronic books.
<br/><br/><label>LC Class. No.: </label>RM237.86  / .T56 2008eb 
<br/><br/><label>Dewey Class. No.: </label>613.2/8