TY  - BOOK
AU  - Pandey,Ashok
AU  - Soccol,Carlos Ricardo
AU  - Larroche,Christian
TI  - Current developments in solid-state fermentation
SN  - 9788187680154
PY  - 2007///
CY  - New Delhi
PB  - Asiatech Publishers
KW  - Solid-state fermentation
KW  - Enzymes
KW  - Industrial applications
N1  - Includes bibliographical references and index; Electronic reproduction; Berlin; Springer; 2008; System requirements: Adobe Acrobat Reader and Internet browser; text in HTML and PDF; Mode of access: World Wide Web; Title from title screen; description based on content as of Feb. 23, 2009; Access restricted to subscribing institution; Also available in print
N2  - 'The contents are organized into four parts: Part 1 deals with the General and Fundamentals aspects of SSF; Part 2 deals with the production of bulk chemicals and products such as enzymes, organic acids, spores and mushrooms in SSF; Part 3 is on the use of SSF for specialty chemicals such as gibberellic acid, antibiotics and other pharmaceutically valuable secondary metabolites, pigments, and aroma compounds; Part 4 deals with the use of SSF miscellaneous application such as SSF for food and feed applications, agro-industrial residues as substrates in SSF and the production of silage and vermicompost.'--Publisher
ER  -