Food science and security / 
Louis Amsel and Lena Hirsch, editors 
 - New York :  Nova Science Publishers,  2009 
 - xii, 330 p. :  ill. ;  27 cm. 
<br/><br/> In Process PDAL 
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9781606929773 (hardcover)  RM279.59 1606929771 (hardcover) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Agricultural innovations--Developing countries<br/>Biotechnology--Developing countries<br/>Food industry and trade--Technology transfer--Developing countries<br/>Food supply--Developing countries<br/>Food industry and trade--Quality control<br/>Food Analysis--methods<br/>Food Inspection
<br/><br/><label>National Library of Medicine Call No.: </label>WA695  / .F686 2009 9