Basan, Ghillie <br/><br/>
The food and cooking of Vietnam & Cambodia :  discover the deliciously fragrant cuisines of Indo-china, with over 150 authentic step-by-step recipes and over 750 photographs / 
Ghillie Basan 
 - London :  Lorenz Books,  2006 
 - 242 p. :  ill. (col.) ;  30 cm. 
<br/><br/><label>ISBN: </label>9780754815778  RM114.95 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cookery, Cambodian<br/>Cookery, Vietnamese<br/>Cooking