Food lipids : chemistry, nutrition, and biotechnology - Akoh, Casimir C., 1955-; Min, David B. (Boca Raton : CRC Press/Taylor & Francis Group, 2008)
Includes bibliographical references and index
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Keywords: Lipids; Lipids in human nutrition; Lipids -- Biotechnology; Lipids -- Metabolism; Lipids -- chemistry; Lipids -- physiology; Biotechnology -- methods; Food; Nutrition Physiology