Production of high-diacylglycerol cocoa butter by lipase-catalysed alcholoysis and its effect on the physicochemical characteristics of chocolate - Marem, Nirohana (2008)
Thesis (M.Sc) - Universiti Kebangsaan Malaysia, 2008
References: p. [115]-129
Keywords: Universiti Kebangsaan Malaysia -- Dissertations; Cocoa butter; Diglycerides; Lipase; Dissertations, Academic -- Malaysia