TY  - BOOK
AU  - Aguilera,Jose Miguel
AU  - Lillford,Peter J.
ED  - SpringerLink (Online service)
TI  - Food Materials Science: Principles and Practice 
SN  - 9780387719474 (electronic bk.)
AV  - TP370.5 .F66 2008
U1  - 664.01 22
PY  - 2008///
CY  - New York, NY
PB  - Springer Science+Business Media, LLC
KW  - Food
KW  - Composition
UR  - https://eresourcesptsl.ukm.remotexs.co/user/login?url=http://dx.doi.org/10.1007/978-0-387-71947-4
ER  -