Wild-Type Food in Health Promotion and Disease Prevention The Columbus Concept / [electronic resource] : edited by Fabien Meester, Ronald Ross Watson. - Totowa, NJ : Humana Press Inc., 2008. - xvii, 571 p. : ill., digital ; 26 cm.

9781597453301 (electronic bk.) 9781588296689 (paper)


Omega-3 fatty acids--Physiological effect.
Fatty acids in human nutrition.
Chemistry.
Nutrition.

QP752.O44 / W55 2008

613.284