Computer vision technology for food quality evaluation / 
edited by Da-Wen Sun 
 - Burlington, MA :  Elsevier,  2008 
 - xiv, 583 p. :  ill. ;  26 cm 
 - Food science and technology international series .
<br/><br/><label>ISBN: </label>9780123736420  RM451.75 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Computer System<br/>Food technology<br/>Food handling