Advances in food and nutrition research / 
edited by Steve L. Taylor. 
 - London :  Elsevier Academic Press,  2008. 
 - viii, 355 p. :  ill. ;  23 cm. 
 - Annual 
 - vol. 54 
<br/><br/><label>ISBN: </label>9780123737403  RM487.34 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food<br/>Nutritional Physiological Phenomena
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Periodicals
<br/><br/><label>National Library of Medicine Call No.: </label>QU145.5  / .A244 2008