Greaves, Roland E. <br/><br/>
The commercial food equipment repair and maintenance manual / 
Roland E. Greaves 
 - New York :  A CBI Book,  1987 
 - 189 p. ;  28 cm. 
<br/><br/><label>ISBN: </label>0442227558 
<br/><br/><label>LCCN: </label>86-28290 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trade--Equipment and supplies--Maintenance and repair--Handbooks, manuals, etc.