TY  - BOOK
AU  - Houschild,Andreas H.W.
AU  - Dodds,Karen L.
TI  - Clostridium botulinum: ecology and control in foods 
SN  - 082478748X
PY  - 1993///
CY  - New York
PB  - Marcel Dekker
KW  - Botulism
KW  - Clostridium botulinum
KW  - Food
KW  - Microbiology
N1  - Includes bibliographical references and index
ER  -