Novel enzyme technology for food applications / edited by Robert Rastall - Cambridge : Woodhead Publishing, 2007 - xvi, 320 p. : ill. ; 24 cm. - Woodhead Publishing in food science, technology and nutrition . PS Refined Contour (naskhah tambahan) ISBN: 1845691326 RM806.25 Subjects--Topical Terms: Enzymes--Industrial applicationsFood--Biotechnology