Food-borne illnesses / 
Karen F. Balkin, book editor. 
 - San Diego :  Greenhaven Press,  2004 
 - 80 p. ;  24 cm. 
 - At issue (San Diego, Calif.) .
<br/><br/><label>ISBN: </label>0737713348  RM101.89 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Foodborne diseases.<br/>Food poisoning.<br/>Food--Microbiology.