Walstra, Pieter <br/><br/>
Dairy science and technology / 
Pieter Walstra, Jan T. M. Wouters, T. J. Geurts 
 - 2nd ed. 
 - Boca Raton :  CRC/Taylor & Francis,  2006 
 - 782 p. :  ill. ;  24 cm. 
 - Food science and technology ;  146 .
 - Food science and technology (Taylor & Francis) ;  146 .
<br/><br/> Rev. ed. of : Dairy technology / P. Walstra ... [et al.], 1999  First copy (n. 1) of this title is shelved at Koleksi Tanda Merah as requested by Puan Baizura 
<br/><br/>Includes bibliographical references 
<br/><br/><label>ISBN: </label>0824727630 (hbk.)  RM675.12 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Dairy processing<br/>Milk<br/>Dairy products