TY  - BOOK
AU  - Doeg,Colin
TI  - Crisis management in the food and drinks industry: a practical approach 
SN  - 0387233822
PY  - 2005///
CY  - New York
PB  - Springer
KW  - Food industry and trade
KW  - Management
KW  - Beverage industry
KW  - Crisis management
N1  - Includes bibliographical references and index
UR  - http://www.loc.gov/catdir/enhancements/fy0663/2004065092-d.html
ER  -