Water properties of food, pharmaceutical, and biological materials / 
edited by Maria del Pilar Buera ... [et al.] 
 - Boca Raton :  CRC/Taylor & Francis,  2006 
 - 747 p. :  ill. ;  25 cm. 
 - Food preservation technology series ;  9 .
<br/><br/><label>ISBN: </label>0849329930  RM189.95 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Water activity--Congresses<br/>Food--Moisture--Congresses