TY  - DATA
TI  - Right-to-know for hospitality industry
PY  - 1998///
CY  - Boothwyn, PD
PB  - Marcom Group
KW  - Hazardous Substances
KW  - legislation
KW  - Occupational Health
KW  - Safety
N1  - Part 1; Right-To-Know for Hospitality Industry ; regulatory, compliance, training -; part 2; Courseworks ; quality training products for today... and tomorrow
ER  -